Spinach Herbs: Growing Practices

Home/eBooks/Spinach Herbs: Growing Practices

Spinach Herbs: Growing Practices

Rs.99.00

View Kindle eBook Free Sample here…

View Google eBook Free Sample here…

View KOBO eBook Free Sample here…

Description

This small book of 90-pages is about ‘Spinach Herbs’ and it deals with mainly four types of edible herbaceous plants; these are Spinach (Spinacia oleracea), Malabar Spinach (Basella spp.), New Zealand Spinach (Tetragonia tetragonioides) and Mustard Spinach(Brassica rapa perviridis). Food value and nutritive value of spinach herbs are very high. There are very few vegetable greens which equal the nutritive value of spinach herbs. Spinach herbs are highly nutritious salad greens and can also be cooked as delicious, nutritious leafy vegetables. Description of growing practices, nutrient data, health benefits, and food uses of the spinach herbs is given in detail in this small book.

Want to purchase PRINT/PAPAERBACK versions of this book. Write to us at info@agrihortico.com

Important Points to be Noted: Unlimited Download is possible for 7 days. For reactivating the link after 7 days, please write to us at info@agrihortico.com

Additional information

pcategory

Gardening & Horticulture

Reviews

There are no reviews yet.

Be the first to review “Spinach Herbs: Growing Practices”