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50 Item(s)
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Rs.
3,988.00
Nutrition in Strawberries
3 x
Rs.
15.00
101 Fruits and Nuts: A Picture Guide
1 x
Rs.
19.00
Popular Brassica Vegetables
1 x
Rs.
149.00
Medicinal Plant: Basil
1 x
Rs.
20.00
Flowers as Vegetables
1 x
Rs.
49.00
Medicinal Plant: Aconite
1 x
Rs.
15.00
Wine-Making Process
1 x
Rs.
15.00
Fruit Production: Blackberry
1 x
Rs.
45.00
Mulberry: Growing Practices
1 x
Rs.
19.00
Leadership: Five Challenges
2 x
Rs.
30.00
Daily Breakfast for Health
1 x
Rs.
20.00
Nutrition in Brussels Sprouts
1 x
Rs.
30.00
Organic Agronomic Crops
2 x
Rs.
49.00
Medicinal Plant: Datura
1 x
Rs.
30.00
Potatoes: Growing Practices
1 x
Rs.
50.00
Time Management Skills
1 x
Rs.
20.00
Medicinal Plant: Calamus
1 x
Rs.
20.00
AGRIHORTICO eLearning on Plants & Starting a Plant Nursery
1 x
Rs.
299.00
Physical Exercises for Health
1 x
Rs.
20.00
Asparagus Spears: Growing Practices
1 x
Rs.
49.00
Apple and Apricot Chutneys
1 x
Rs.
15.00
Aloe Vera: A Medicinal Plant
1 x
Rs.
19.00
Peppercorns: Growing Practices
2 x
Rs.
49.00
Managing Fruit Orchards
1 x
Rs.
45.00
Organic Farming: The Concept
1 x
Rs.
15.00
Leadership: Three C's
1 x
Rs.
15.00
Processing of Fresh Milk
1 x
Rs.
40.00
Seaweeds as Vegetables
1 x
Rs.
49.00
Bulb Vegetables: Onion
1 x
Rs.
65.00
Gooseberry or Amla Pickles
1 x
Rs.
20.00
Medicinal Plant: Greater Galangal
1 x
Rs.
40.00
Spicy Fruit Pickles: Popular Recipes
2 x
Rs.
99.00
IPM for Garden Insects and Pests
2 x
Rs.
25.00
Medicinal Plant: Clary Sage
1 x
Rs.
20.00
Organic Growing: Biofertilizers
1 x
Rs.
30.00
AGRIHORTICO eLearning on Healthy Food Recipes
1 x
Rs.
1,999.00
Disocactus: An Ornamental Cactus
2 x
Rs.
25.00
Medicinal Plant: Henbane
1 x
Rs.
35.00
Tamarillo, the Tree Tomato
1 x
Rs.
19.00
Convert Your Goal to Reality
1 x
Rs.
45.00
Tomatillo: Growing Practices
1 x
Rs.
19.00
Mushroom Processing
1 x
Rs.
30.00
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Wine-Making Process
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Flavours For Processed Foods
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Food Safety Practices
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Preparation of Making Jam
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Chemicals For Food Flavours
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Preparation of Making Jelly
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25.00
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Banned Food Additives
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34.00
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30.00
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Making Fermented Beverages
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30.00
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Freezing of Fruits and Vegetables
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30.00
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Mushroom Processing
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30.00
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Food Colours: An Introduction
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38.00
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35.00
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A List of Fruit Products
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38.00
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35.00
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List of Vegetable Products
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36.00
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35.00
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Preserved Fruits & Vegetables
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36.00
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35.00
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Fruit Vinegars and Brewed Vinegars
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36.00
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35.00
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What is Food Contaminants?
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42.00
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40.00
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Food Additives For Food Processing
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60.00
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