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42 Item(s)
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Rs.
3,690.00
Ginger, Turmeric & Indian Arrowroot
1 x
Rs.
119.00
Bulb Veg: Scallions & Spring Onions
1 x
Rs.
20.00
Tapioca or Cassava: Growing Practices
1 x
Rs.
35.00
Medicinal Plant: Calamus
2 x
Rs.
20.00
Brassica Vegetable: Cabbage
1 x
Rs.
70.00
Website Guide for Agribusiness
1 x
Rs.
49.00
AGRIHORTICO eLearning on Dry Flower Arrangements
1 x
Rs.
999.00
Aloe Vera: A Medicinal Plant
1 x
Rs.
19.00
Milk and Milk Products
1 x
Rs.
49.00
Listening Skills: An Introduction
1 x
Rs.
20.00
Uses of Moringa Tree
1 x
Rs.
55.00
Chicory and Endive: Growing Practices
1 x
Rs.
19.00
Organic Food Certification
1 x
Rs.
49.00
Carnivorous Plants: Sarracenia
1 x
Rs.
25.00
Medicinal Plant: Tribulus or Gokhru
1 x
Rs.
20.00
Advanced Packaging Technologies
1 x
Rs.
99.00
Starting a Cannery: An Introduction
1 x
Rs.
25.00
32 Spicy Indian Chutney Recipes
1 x
Rs.
99.00
Amaranth, Arugula and Portulaca
1 x
Rs.
50.00
Organic Growing: Vermicomposting
1 x
Rs.
20.00
Home-Based Canning
1 x
Rs.
30.00
Medicinal Plant: Basil
1 x
Rs.
20.00
AGRIHORTICO eLearning course on Food Packaging Practices
1 x
Rs.
499.00
Superfoods: Mushrooms
1 x
Rs.
40.00
Aromatic Oils: Extraction
1 x
Rs.
20.00
AGRIHORTICO eLearning course on How to Start Women Enterprises
1 x
Rs.
399.00
Lotus and Water Lilies: Aquatic Plants
1 x
Rs.
50.00
Coffee, Okra, Tomato & Mango
1 x
Rs.
99.00
Carnivorous Plants: Pinguicula/Butterwort
1 x
Rs.
35.00
Growing Organic Okra
1 x
Rs.
45.00
E-Marketing Concepts
1 x
Rs.
90.00
People Management Skills
1 x
Rs.
15.00
Aromatic Herbs: An Introduction
1 x
Rs.
95.00
5 Popular Perennial Vegetables
1 x
Rs.
119.00
Agro-Climatic Zones of India
1 x
Rs.
40.00
Bulb Crops for Home Garden
1 x
Rs.
49.00
Horticulture Enterprises
1 x
Rs.
60.00
Capsicum Flexuosum
1 x
Rs.
15.00
Basics of E-Business: An Introduction
1 x
Rs.
49.00
Preparation of Making Jam
2 x
Rs.
20.00
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Wine-Making Process
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18.00
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15.00
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Flavours For Processed Foods
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24.00
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20.00
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Food Safety Practices
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24.00
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20.00
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Preparation of Making Jam
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24.00
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20.00
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Chemicals For Food Flavours
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26.00
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25.00
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Preparation of Making Jelly
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28.00
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25.00
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Banned Food Additives
Rs.
34.00
Rs.
30.00
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Making Fermented Beverages
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30.00
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Freezing of Fruits and Vegetables
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30.00
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Mushroom Processing
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30.00
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Food Colours: An Introduction
Rs.
38.00
Rs.
35.00
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A List of Fruit Products
Rs.
38.00
Rs.
35.00
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List of Vegetable Products
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36.00
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35.00
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Preserved Fruits & Vegetables
Rs.
36.00
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35.00
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Fruit Vinegars and Brewed Vinegars
Rs.
36.00
Rs.
35.00
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What is Food Contaminants?
Rs.
42.00
Rs.
40.00
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Food Additives For Food Processing
Rs.
60.00
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