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51 Item(s)
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Rs.
2,626.00
Starting a Cannery: An Introduction
1 x
Rs.
25.00
Career in Agriculture Sector
2 x
Rs.
40.00
Nutrition in Malabar Spinach
1 x
Rs.
20.00
Tamarind, the Indian Date
1 x
Rs.
49.00
Leafy Greens: Chervil
2 x
Rs.
30.00
Leafy Greens: Dandelion Greens
4 x
Rs.
40.00
Career in Horticulture
1 x
Rs.
25.00
Basics of E-Business: An Introduction
1 x
Rs.
49.00
Nutritive Value of Milk
1 x
Rs.
20.00
Plum Chutneys: Simple & Spicy
1 x
Rs.
15.00
Leafy Greens: Parsley
1 x
Rs.
40.00
Garden Annuals: Rose Moss
1 x
Rs.
15.00
Principles of Floral Designing
1 x
Rs.
40.00
Human Personality Concept
2 x
Rs.
20.00
Ananas, A House Plant
1 x
Rs.
25.00
Nutrition in Spearmint
1 x
Rs.
25.00
Custard Apple: Growing Practices
1 x
Rs.
40.00
Taro and Yams: Growing Practices
1 x
Rs.
19.00
Nutrition in Raw Celery
2 x
Rs.
45.00
Beetroot Salads and Pickles
1 x
Rs.
15.00
Nutrition in Raw Chervil
1 x
Rs.
15.00
Packaging of Milk and Milk Products
1 x
Rs.
20.00
Caulerpa Seaweed: An Introduction
1 x
Rs.
20.00
Medicinal Plant: Chirayata
1 x
Rs.
15.00
Milk Products: Cheese
1 x
Rs.
25.00
Fruit Production: Custard Apple
1 x
Rs.
20.00
Carnivorous Plants: Darlingtonia
1 x
Rs.
20.00
Low Fat Diet for Health
2 x
Rs.
40.00
Growing Houseplants
1 x
Rs.
30.00
Leafy Greens: Swisschard
1 x
Rs.
30.00
Lotus: An Aquatic Ornamental
1 x
Rs.
60.00
Organic: Manures & Fertilizers
1 x
Rs.
40.00
Types of Coconut Chutneys
1 x
Rs.
20.00
How to Practice Active Listening
1 x
Rs.
20.00
House Plant: Aporocactus
1 x
Rs.
25.00
Nutrition in Raw Cabbages
1 x
Rs.
30.00
Nutrition in Arugula Greens
1 x
Rs.
25.00
Problem Solving Techniques
1 x
Rs.
30.00
Growing Roses: An Overview
1 x
Rs.
140.00
Nutrition in Raw Garlic
1 x
Rs.
25.00
Horticulture Enterprises
1 x
Rs.
60.00
AGRIHORTICO eLearning on Grapes and Wine Making
1 x
Rs.
999.00
Home Gardening: Herb, Veg & Fruits
1 x
Rs.
25.00
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10 Types of Processed Milk
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46.00
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101 Fruits and Nuts: A Picture Guide
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21 Culinary Herbs: Growing Practices
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149.00
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21 Types of Aromatic Oils
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3 Nutritious Specialty Cucurbits
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49.00
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32 Spicy Indian Chutney Recipes
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99.00
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5 Popular Perennial Vegetables
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119.00
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5 Properties of Milk: An Introduction
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20.00
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A List of Fruit Products
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38.00
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35.00
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A Technical Guide to Eggs in Foods
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49.00
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Active Intelligent Packaging
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80.00
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Advanced Packaging Technologies
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