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50 Item(s)
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Rs.
2,088.00
Spearmint: An Introduction
1 x
Rs.
45.00
House Plant: Bougainvillea
1 x
Rs.
25.00
Managing Fruit Orchards
1 x
Rs.
45.00
Moringa as a Vegetable
1 x
Rs.
30.00
AGRIHORTICO eLearning on Growing Jasmine Flowers
1 x
Rs.
299.00
How to Improve Self-Confidence
1 x
Rs.
20.00
AGRIHORTICO eLearning on Growing Tuberose Flowers
1 x
Rs.
299.00
Growing Roses: An Overview
1 x
Rs.
140.00
Nutrition in Raw Seakale
1 x
Rs.
25.00
Growing Organic Okra
1 x
Rs.
45.00
Beverages: An Introduction
1 x
Rs.
20.00
Nutrition in Portulaca Greens
2 x
Rs.
35.00
Mentoring Relationship
1 x
Rs.
15.00
Process of Goal Setting
1 x
Rs.
15.00
Significance of Effective Leadership
2 x
Rs.
10.00
E-Business Strategies
1 x
Rs.
35.00
Positive Values for Success
1 x
Rs.
30.00
Notocactus: The Ball Cactus
1 x
Rs.
20.00
Medicinal Chrysanthemums
1 x
Rs.
25.00
Making Cauliflower Pickles
1 x
Rs.
20.00
Container Gardening: Bulb Veg
1 x
Rs.
45.00
Berries from Rosaceae Family
2 x
Rs.
20.00
Leadership Definition
1 x
Rs.
35.00
Brassica Vegetable: Chinese Cabbage
1 x
Rs.
45.00
Egg: Preservation & Maintenance
2 x
Rs.
45.00
Bilberry: Growing Practices
3 x
Rs.
15.00
Brassica Vegetable: Broccoli
1 x
Rs.
45.00
Making Carrot Pickles
1 x
Rs.
20.00
Nutritive Value of Milk
1 x
Rs.
20.00
Tomatillo, the Husk Tomato
1 x
Rs.
40.00
Chile Peppers: Classification
1 x
Rs.
45.00
Management and Management Skills
3 x
Rs.
40.00
Nutrition in Swisschard
1 x
Rs.
30.00
Fruit Production: Mulberry
1 x
Rs.
50.00
Onion Pickles with Spices and in Brine
1 x
Rs.
20.00
Positive Beliefs for Success
1 x
Rs.
15.00
Medicinal Plant: Vetiver
1 x
Rs.
15.00
Positive & Possibility Thinking
1 x
Rs.
15.00
Rule for Life Long Learning
1 x
Rs.
30.00
Organic Certification of A Farm
1 x
Rs.
25.00
Negotiation Skills: An Introduction
1 x
Rs.
30.00
Nutrition in Rutabaga
1 x
Rs.
25.00
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Butter, Ghee and Butter Oil
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5 Properties of Milk: An Introduction
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Sweetmeats from Milk
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Processing of Fresh Milk
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Major and Minor Components of Milk
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Milk Products: Curd and Yoghurt
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Packaging of Milk and Milk Products
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Milk Products: Cheese
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10 Types of Processed Milk
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Protective Horticulture
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