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33 Item(s)
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Rs.
3,386.00
Nutrition in Raspberries
1 x
Rs.
20.00
Organic Certification of A Farm
1 x
Rs.
25.00
Plant Kingdom: An Introduction
1 x
Rs.
35.00
Qualities of a Charismatic Leader
1 x
Rs.
30.00
Brassica Vegetable: Brussels Sprouts
1 x
Rs.
25.00
Garden Annuals: Gardening Practices
1 x
Rs.
25.00
Medicinal Plant: Oregano
1 x
Rs.
20.00
Leafy Greens: Beet Greens
1 x
Rs.
40.00
Canning of Fruits and Vegetables
1 x
Rs.
40.00
AGRIHORTICO eLearning on Healthy Food Recipes
1 x
Rs.
1,999.00
Pineapples: Growing Practices
1 x
Rs.
40.00
Perennial Vegetable: Asparagus
1 x
Rs.
40.00
Azalea: A house plant
1 x
Rs.
20.00
Nutrition in Amaranth Greens
1 x
Rs.
30.00
Root Vegetables: Carrot
1 x
Rs.
40.00
Pickle-Making Process
2 x
Rs.
20.00
Medicinal Plant: Clary Sage
1 x
Rs.
20.00
AGRIHORTICO eLearning on Organic Food and Organic Farming
1 x
Rs.
299.00
Root Vegetables: Turmeric
1 x
Rs.
60.00
Indoor Plants for Dark Corners
1 x
Rs.
30.00
Fruit Production: Grapefruits
1 x
Rs.
55.00
People Management Skills
1 x
Rs.
15.00
Organic Agronomic Crops
1 x
Rs.
49.00
Bromeliads: A House Plant
1 x
Rs.
55.00
Perennial Vegetable: Rhubarb
1 x
Rs.
45.00
Cacti and Succulents : An Introduction
1 x
Rs.
25.00
Cucumbers and Gherkins
1 x
Rs.
99.00
Vitamins in Seaweeds
1 x
Rs.
50.00
Horticulture: An Introduction
1 x
Rs.
40.00
Classification of Vegetables
1 x
Rs.
25.00
Protective Horticulture
1 x
Rs.
25.00
Preparation of Making Jelly
1 x
Rs.
25.00
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Making Brinjal Pickles
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24.00
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20.00
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Making Carrot Pickles
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22.00
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20.00
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Making Cauliflower Pickles
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22.00
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20.00
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Growing Moringa or Drumstick Tree
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36.00
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35.00
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Moringa as a Vegetable
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34.00
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30.00
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Uses of Moringa Tree
Rs.
58.00
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Rs.
55.00
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Mushroom Processing
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30.00
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Dill Herb: Growing Practices
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19.00
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Banana Fruit: Growing Practices
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40.00
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Different Types of Yam Pickles
Rs.
16.00
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15.00
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Garden Beets and Beetroots
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40.00
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Tapioca or Cassava: Growing Practices
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36.00
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35.00
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