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36 Item(s)
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Rs.
1,342.00
Organic Certification: ICS
1 x
Rs.
60.00
Horticulture: An Introduction
1 x
Rs.
40.00
Low Salt Diet for Health
1 x
Rs.
20.00
Capsicum Galapagoense
1 x
Rs.
20.00
Fruit Production: Custard Apple
1 x
Rs.
20.00
Nutrition in Cilantro or Coriander Greens
1 x
Rs.
50.00
Dry Fruits Pickles with Dates & Nuts
1 x
Rs.
15.00
Capsicum Praetermissum
1 x
Rs.
20.00
Organic Certification Basics
1 x
Rs.
20.00
Classification of Vegetables
1 x
Rs.
25.00
Chile Peppers: Classification
2 x
Rs.
45.00
Amorphophallus: Elephant Foot Yam
1 x
Rs.
19.00
Organic Certification: Issues
1 x
Rs.
25.00
Capsicum Parvifolium
1 x
Rs.
15.00
AGRIHORTICO eLearning course on Milk and Dairy Products
1 x
Rs.
299.00
Food Intake and Digestion
1 x
Rs.
65.00
Eng Communication Skills
1 x
Rs.
15.00
House Plant: Bryophyllum
1 x
Rs.
25.00
Making Fermented Beverages
1 x
Rs.
30.00
Growing Organic Banana
1 x
Rs.
50.00
Plant Propagation Techniques
1 x
Rs.
45.00
Banana Fruit: Growing Practices
1 x
Rs.
40.00
Bromeliads: A House Plant
1 x
Rs.
55.00
Perennial Vegetable: Asparagus
1 x
Rs.
40.00
Capsicum Eximium: An Introduction
1 x
Rs.
15.00
Sunlight for Holistic Health
1 x
Rs.
15.00
Organic Food Certification
1 x
Rs.
49.00
Organic Fertilizers and Manures
1 x
Rs.
20.00
Career in Organic Food Industry
1 x
Rs.
10.00
Capsicum Schottianum
1 x
Rs.
15.00
Life Goals: An Introduction
1 x
Rs.
15.00
Capsicum Frutescens
1 x
Rs.
20.00
Pest & Disease Resistant GM Crops
1 x
Rs.
40.00
Nutrition in Raw Onions
1 x
Rs.
20.00
Positive Attitude for Success
1 x
Rs.
20.00
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Food Packaging Innovations
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Food Packaging Designs
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Food Intake and Digestion
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Food Colours: An Introduction
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Food and Agriculture Sector
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64.00
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60.00
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Food Additives For Food Processing
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Flowers as Vegetables
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30.00
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Flowers as Vegetables
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49.00
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Flavours For Processed Foods
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24.00
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20.00
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Field Mint or Corn Mint
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40.00
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Fertigation and Chemigation
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30.00
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Fenugreek and Mustard
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