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47 Item(s)
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Rs.
2,568.00
Exports of Organic Products
1 x
Rs.
20.00
Organic Certification Process
1 x
Rs.
40.00
Processing of Fresh Milk
1 x
Rs.
40.00
Capsicum Cardenasii
1 x
Rs.
15.00
Growing Organic Mango
1 x
Rs.
30.00
Franchise Businesses
1 x
Rs.
20.00
Indoor Gardening: An Introduction
1 x
Rs.
65.00
Fruit Production: Limes
1 x
Rs.
40.00
Huckleberry: Growing Practices
1 x
Rs.
15.00
Butter, Ghee and Butter Oil
1 x
Rs.
25.00
AGRIHORTICO eLearning on Creating a Home Garden
1 x
Rs.
999.00
Air Therapy for Holistic Health
1 x
Rs.
20.00
Habits of a Web Entrepreneur
1 x
Rs.
20.00
Management and Management Skills
2 x
Rs.
40.00
Capsicum Baccatum : An Introduction
1 x
Rs.
20.00
LinkedIn: Social Site for Job Seekers
1 x
Rs.
20.00
Low Salt Diet for Health
1 x
Rs.
20.00
The Art of Prioritization
1 x
Rs.
20.00
Medicinal Plant: Basil
2 x
Rs.
20.00
Mint Chutney or Pudina Chutney
1 x
Rs.
15.00
Gourds and Melons: Pointed Gourd
1 x
Rs.
50.00
Organic Growing: Biopesticides
1 x
Rs.
20.00
Medicinal Plant: Asafoetida
1 x
Rs.
20.00
Foods for Skin, Eye and Hair Health
1 x
Rs.
45.00
Food Colours: An Introduction
1 x
Rs.
35.00
Nutrition in Cherimoya
1 x
Rs.
20.00
Medicinal Plant: Datura
1 x
Rs.
30.00
Leadership: Three C's
1 x
Rs.
15.00
Carnivorous Plants: Byblis
1 x
Rs.
20.00
Medicinal Plant: Bael
1 x
Rs.
20.00
Gooseberry or Amla Pickles
1 x
Rs.
20.00
AGRIHORTICO eLearning on Growing Tuberose Flowers
1 x
Rs.
299.00
Nutrition in Garden Sorrels and Docks
1 x
Rs.
40.00
Processing of Organic Foods
1 x
Rs.
20.00
Organic Certification: Issues
1 x
Rs.
25.00
Moisture-Rich Foods for Health
1 x
Rs.
40.00
Gourds and Melons: Gherkins
1 x
Rs.
25.00
Fruit Production: Sweet Oranges
1 x
Rs.
60.00
Packaging Machine Suppliers
1 x
Rs.
15.00
Capsicum Eximium: An Introduction
1 x
Rs.
15.00
How to Stay Motivated
1 x
Rs.
40.00
House Plant: Acalypha
1 x
Rs.
40.00
Career in Nursery & Greenhouse Mgmt.
1 x
Rs.
15.00
Leadership Definition
1 x
Rs.
35.00
Perennial Vegetable: Asparagus
1 x
Rs.
40.00
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Food Packaging Innovations
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22.00
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20.00
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Food Packaging Designs
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60.00
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Food Intake and Digestion
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66.00
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65.00
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Food Colours: An Introduction
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38.00
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35.00
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Food and Agriculture Sector
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64.00
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60.00
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Food Additives For Food Processing
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60.00
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Flowers as Vegetables
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34.00
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30.00
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Flowers as Vegetables
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49.00
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Flavours For Processed Foods
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24.00
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Rs.
20.00
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Field Mint or Corn Mint
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40.00
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Fertigation and Chemigation
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30.00
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Fenugreek and Mustard
Rs.
50.00
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