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32 Item(s)
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Rs.
2,219.00
Composting Process - Steps Involved
1 x
Rs.
65.00
101 Fruits and Nuts: A Picture Guide
1 x
Rs.
19.00
Container Gardening: Bulb Veg
1 x
Rs.
45.00
Eng Communication Skills
1 x
Rs.
15.00
List of Vegetable Products
1 x
Rs.
35.00
Medicinal Plant: Tribulus or Gokhru
1 x
Rs.
20.00
Preparation of Making Jelly
1 x
Rs.
25.00
Curry Leaf Chutney Recipes
1 x
Rs.
20.00
Time Management Techniques
1 x
Rs.
20.00
Genetically Modified Crops
1 x
Rs.
40.00
Mixed Vegetable Pickles
1 x
Rs.
15.00
Fruit Production: Gooseberry/Aonla
1 x
Rs.
35.00
AGRIHORTICO eLearning on Organic Certification Process
1 x
Rs.
299.00
Fruit Production: Apple
1 x
Rs.
70.00
Japanese Mint: An Introduction
1 x
Rs.
45.00
Garden Shrubs: An Introduction
1 x
Rs.
20.00
Garden Annuals: Gardening Practices
1 x
Rs.
25.00
Garden Annuals: Cosmos
1 x
Rs.
20.00
Pumpkin: Growing Practices
1 x
Rs.
19.00
AGRIHORTICO eLearning on Growing Papaya Fruits
1 x
Rs.
299.00
Health Benefits of 150 Vegetables
1 x
Rs.
119.00
Purpose of an Organization
1 x
Rs.
20.00
Tomato Pickles Recipes
1 x
Rs.
20.00
People Management Skills
1 x
Rs.
15.00
Daily Breakfast for Health
1 x
Rs.
20.00
Garden Annuals: Rose Moss
1 x
Rs.
15.00
Balanced Diet: An Introduction
1 x
Rs.
25.00
Medicinal Plant: Castor Oil Plant
1 x
Rs.
20.00
Fruit Vinegars and Brewed Vinegars
1 x
Rs.
35.00
Stress Management Skills
1 x
Rs.
60.00
Different Types of Sauce
1 x
Rs.
20.00
AGRIHORTICO eLearning on New Age Superfoods (Mushroom&Seaweed)
1 x
Rs.
699.00
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Moisture-Rich Foods for Health
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Preparation of Making Jam
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Freezing of Fruits and Vegetables
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Low Salt Diet for Health
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Low Fat Diet for Health
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Low Carbohydrate Diet for Health
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Food Safety Practices
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Foods for Skin, Eye and Hair Health
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What is Food Contaminants?
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42.00
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Food Colours: An Introduction
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38.00
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35.00
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Food Intake and Digestion
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66.00
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65.00
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Six Tastes of Foods: Introduction
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40.00
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