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48 Item(s)
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Rs.
1,758.00
Carnations: An Introduction
1 x
Rs.
99.00
Leafy Greens: Dill Leaves
1 x
Rs.
40.00
Rules & Importance of Negotiation
1 x
Rs.
25.00
Carnivorous Plants: Heliamphora
2 x
Rs.
20.00
Caulerpa Seaweed: An Introduction
2 x
Rs.
20.00
Management and Management Skills
1 x
Rs.
40.00
AGRIHORTICO eLearning on Hydroponics or Soil-less Gardening
1 x
Rs.
299.00
Medicinal Plant: Calamus
1 x
Rs.
20.00
Nutrition in Garden Sorrels and Docks
1 x
Rs.
40.00
Bulb Veg: Scallions & Spring Onions
1 x
Rs.
20.00
Red Chili Pepper Pickle
1 x
Rs.
15.00
Fruit Production: Phalsa
1 x
Rs.
30.00
Aromatic Oils: Extraction
2 x
Rs.
20.00
Brassica Greens: Mustard Spinach
2 x
Rs.
15.00
Nutrition in Mustard Greens
1 x
Rs.
35.00
Root Vegetables: Ginger
2 x
Rs.
30.00
Leafy Greens: Swisschard
2 x
Rs.
30.00
Medicinal Plant: Kutajah
1 x
Rs.
20.00
Fruit Production: Lemons
1 x
Rs.
45.00
Medicinal Plant: Yarrow
1 x
Rs.
20.00
Bell Peppers: An Introduction
1 x
Rs.
55.00
Lotus: An Aquatic Ornamental
2 x
Rs.
60.00
Positive & Possibility Thinking
1 x
Rs.
15.00
Brassica Vegetable: Brussels Sprouts
2 x
Rs.
25.00
Low Salt Diet for Health
2 x
Rs.
20.00
Leafy Greens: Dandelion Greens
1 x
Rs.
40.00
Fruit Production: Passionfruit
1 x
Rs.
45.00
Cassava Food Recipes
1 x
Rs.
30.00
Career in Floristry & Floriculture
1 x
Rs.
20.00
Jackfruit Pickles- Sweet & Spicy
2 x
Rs.
20.00
What Are Superfoods?
1 x
Rs.
20.00
Bulb Vegetables: Garlic
2 x
Rs.
50.00
Nutrition in Watercress
2 x
Rs.
30.00
Rule for Life Long Learning
2 x
Rs.
30.00
Brassica Vegetable: Broccoli
1 x
Rs.
45.00
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Food and Agriculture Sector
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Farm Management Science
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Farm Management: An Introduction
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Farm Business Analysis
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Starting an Export Unit
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90.00
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Functional Properties of Eggs
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Quality Evaluation of Eggs
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Egg: Preservation & Maintenance
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Egg and Its Structure
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Major Egg Formulations
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Classification of Eggs
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50.00
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Basics of Hydroponics
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