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30 Item(s)
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Rs.
755.00
Aromatic Herbs and Their Uses
1 x
Rs.
20.00
Nutrition in Raw Dill Greens
1 x
Rs.
50.00
Garden Annuals: Candytuft
1 x
Rs.
20.00
Brassica Vegetable: Brussels Sprouts
1 x
Rs.
25.00
Nutrition in Beet Greens
1 x
Rs.
30.00
Career in Spices & Plantation Industry
1 x
Rs.
10.00
Parasitic Plants: Viscum
1 x
Rs.
20.00
Containers for Canned Products
1 x
Rs.
20.00
Food Colours: An Introduction
1 x
Rs.
35.00
Garden Annuals: Calliopsis/Coreopsis
1 x
Rs.
25.00
Making Brinjal Pickles
1 x
Rs.
20.00
Making Carrot Pickles
1 x
Rs.
20.00
Medicinal Plant: Bael
1 x
Rs.
20.00
Parasitic Plants: Loranthus
1 x
Rs.
20.00
Growing Organic Mango
1 x
Rs.
30.00
Garden Annuals: An Introduction
1 x
Rs.
20.00
Cold Storage of Fruits & Veg.
1 x
Rs.
20.00
Leadership: Three Models
1 x
Rs.
15.00
Growing Moringa or Drumstick Tree
1 x
Rs.
35.00
Organic Growing: Green Manuring
1 x
Rs.
25.00
Medicinal Chrysanthemums
1 x
Rs.
25.00
Calathea: A House Plant
1 x
Rs.
20.00
Bengal Currant Fruit Pickles
1 x
Rs.
15.00
Perennial Vegetable: Asparagus
1 x
Rs.
40.00
House Plant: Aucuba
1 x
Rs.
20.00
How to Make Pear Fruit Pickle
1 x
Rs.
15.00
Food Packaging Innovations
1 x
Rs.
20.00
Starting a Cold Storage Unit
1 x
Rs.
20.00
Air Therapy for Holistic Health
1 x
Rs.
20.00
Functional Properties of Eggs
1 x
Rs.
80.00
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Food and Agriculture Sector
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Farm Management Science
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Farm Management: An Introduction
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Farm Business Analysis
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Starting an Export Unit
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90.00
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Functional Properties of Eggs
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Quality Evaluation of Eggs
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50.00
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Egg: Preservation & Maintenance
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45.00
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Egg and Its Structure
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40.00
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Major Egg Formulations
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Classification of Eggs
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Basics of Hydroponics
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