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36 Item(s)
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Rs.
2,879.00
AGRIHORTICO eLearning on Growing Garden Climbers
3 x
Rs.
299.00
Fruit Production: Phalsa
1 x
Rs.
30.00
Carnivorous Plants: Bladderwort
1 x
Rs.
35.00
Growing Garden Bulbs
1 x
Rs.
40.00
Organic Production Practices
1 x
Rs.
60.00
Rule for Life Long Learning
1 x
Rs.
30.00
Brassica Vegetable: Chinese Cabbage
1 x
Rs.
45.00
Capsicum Frutescens
1 x
Rs.
20.00
Potatoes: Growing Practices
1 x
Rs.
99.00
Organic Certification Process
1 x
Rs.
40.00
Nutrition in Passionfruit
1 x
Rs.
30.00
Brassica Leafy Greens: Kale Leaves
1 x
Rs.
35.00
Vegetable Production: Tomato
2 x
Rs.
55.00
Nutrition in Mustard Greens
1 x
Rs.
35.00
Fruit Production: Mulberry
1 x
Rs.
50.00
Process of Goal Setting
1 x
Rs.
15.00
Nutrition in Collard Greens
1 x
Rs.
50.00
Different Types of Garden Plants
1 x
Rs.
50.00
AGRIHORTICO eLearning course on Food Packaging Practices
1 x
Rs.
499.00
Medicinal Plant: Asafoetida
1 x
Rs.
20.00
Chile Peppers: Classification
1 x
Rs.
45.00
Nutrition in Garden Cress
1 x
Rs.
40.00
AGRIHORTICO eLearning on Growing Jasmine Flowers
1 x
Rs.
299.00
Collards, Chards and Dandelions
1 x
Rs.
50.00
Organic Certification Basics
1 x
Rs.
20.00
Tapioca or Cassava: Growing Practices
1 x
Rs.
35.00
Quality Evaluation of Eggs
1 x
Rs.
50.00
Onion Pickles with Spices and in Brine
1 x
Rs.
20.00
Root Vegetables: Radish
1 x
Rs.
45.00
Indoor Flowering Plants
1 x
Rs.
20.00
House Plant: Alocasia
1 x
Rs.
25.00
Milk Products: Curd and Yoghurt
1 x
Rs.
20.00
Making Carrot Pickles
1 x
Rs.
20.00
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Spices: Cardamom-An Introduction
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Flavours For Processed Foods
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Aromatic Herbs and Their Uses
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Aromatic Oils: Extraction
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Aromatic Oils for Health
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Food Safety Practices
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Low Salt Diet for Health
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20.00
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Preparation of Making Jam
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Fruit Juices for Health
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What Are Superfoods?
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20.00
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Beverages: An Introduction
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20.00
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Bulb Veg: Scallions & Spring Onions
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22.00
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20.00
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