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53 Item(s)
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3,829.00
A Technical Guide to Eggs in Foods
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49.00
Apple Mint: An Introduction
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40.00
Chile Peppers: Classification
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45.00
Organic Certification of Farmer Groups
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15.00
Radish, Rutabaga and Turnip
1 x
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50.00
Capsicum Chacoense
1 x
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15.00
Health Benefits of 150 Vegetables
1 x
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119.00
Broccoli and Brussels Sprouts
1 x
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50.00
Garden Annuals: Corn Flower
1 x
Rs.
20.00
Nutrition in Fresh Parsley
1 x
Rs.
55.00
Blueberry: Growing Practices
1 x
Rs.
40.00
Aromatherapy: An Introduction
1 x
Rs.
25.00
How to Adapt to Change
1 x
Rs.
30.00
101 Fruits and Nuts: A Picture Guide
1 x
Rs.
19.00
Parasitic Plants: Viscum
1 x
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20.00
Medicinal Plant: Brahmi
1 x
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20.00
Brassica Greens: Mustard Greens
1 x
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35.00
Nutrition in Portulaca Greens
1 x
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35.00
How to Conduct Business Meetings?
1 x
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20.00
Spices: Cardamom-An Introduction
1 x
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20.00
Jerusalem Artichoke: Production Practices
1 x
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49.00
Indoor Flowering Plants
2 x
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20.00
Freezing of Fruits and Vegetables
1 x
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30.00
Types of Coconut Chutneys
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20.00
Career in Floristry & Floriculture
1 x
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20.00
Seaweed: An Introduction
1 x
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35.00
5 Properties of Milk: An Introduction
2 x
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20.00
Low Fat Diet for Health
1 x
Rs.
40.00
Ginger, Turmeric & Indian Arrowroot
1 x
Rs.
119.00
Globe Artichokes (French Artichokes)
2 x
Rs.
19.00
Parasitic Plants: Cuscuta
2 x
Rs.
25.00
Notocactus: The Ball Cactus
1 x
Rs.
20.00
21 Types of Aromatic Oils
1 x
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50.00
Jackfruit Pickles- Sweet & Spicy
1 x
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20.00
List of Vegetable Products
1 x
Rs.
35.00
Medicinal Plant: Cassia
2 x
Rs.
35.00
AGRIHORTICO eLearning course on Home Based Enterprises
1 x
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999.00
Aromatic Herbs and Their Uses
2 x
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20.00
Medicinal Plant: Chirayata
1 x
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15.00
Nutrition in Mulberries
1 x
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15.00
Nutrition in Pineapple Fruit
1 x
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20.00
Bell Peppers: Growing Practices
2 x
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119.00
Spearmint: An Introduction
1 x
Rs.
45.00
AGRIHORTICO eLearning on IKEBANA Flower Arrangement
1 x
Rs.
999.00
Horse Mint: An Introduction
1 x
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40.00
How to Practice Active Listening
1 x
Rs.
20.00
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Cilantro, the Coriander Greens
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Classification of Eggs
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Classification of Vegetables
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CODEX Standards for Food Packaging
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Coffee, Okra, Tomato & Mango
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Cold Storage of Fruits & Veg.
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Collards, Chards and Dandelions
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Common Medicinal Plants
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Common Sense Person’s Qualities
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Communication Skills
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Composting Process – Steps Involved
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Composting Process : An Introduction
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