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29 Item(s)
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Rs.
1,431.00
Quality Evaluation of Eggs
1 x
Rs.
50.00
Medicinal Plant: Aloe Vera
1 x
Rs.
40.00
Mint Chutney or Pudina Chutney
1 x
Rs.
15.00
Brassica Vegetable: Kohlrabi/ Knolkhol
1 x
Rs.
50.00
Growing Organic Red Gram
1 x
Rs.
45.00
Food Colours: An Introduction
1 x
Rs.
35.00
Preparation of Making Jelly
1 x
Rs.
25.00
Growing Organic Okra
1 x
Rs.
45.00
Productivity Principles
1 x
Rs.
30.00
Pickle-Making Process
1 x
Rs.
20.00
Sapota or Sapodilla: Growing Practices
1 x
Rs.
19.00
Nutrition in Chinese Cabbage
1 x
Rs.
20.00
Spices: Tamarind-An Introduction
1 x
Rs.
99.00
Organic Certification Basics
1 x
Rs.
20.00
Organic Certification in India
1 x
Rs.
20.00
Fruit Production: Peach
1 x
Rs.
45.00
Nutrition in Pomegranate
1 x
Rs.
20.00
Detoxification Diet for Health
1 x
Rs.
30.00
Nutrition in Spearmint
1 x
Rs.
25.00
32 Spicy Indian Chutney Recipes
1 x
Rs.
99.00
Mushroom Processing
1 x
Rs.
30.00
Exports of Organic Products
1 x
Rs.
20.00
Leafy Greens: Celery (Apium graveolens)
1 x
Rs.
35.00
AGRIHORTICO eLearning on Popular Garden Annuals
1 x
Rs.
499.00
Purpose of an Organization
1 x
Rs.
20.00
Significance of Effective Leadership
1 x
Rs.
10.00
Starting a Cold Storage Unit
1 x
Rs.
20.00
What are Saprophytic Plants?
1 x
Rs.
15.00
Growing Organic Blackpepper
1 x
Rs.
30.00
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Garden Calendar for Garden Annuals
Rs.
106.00
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99.00
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Garden Annuals: Gardening Practices
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28.00
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25.00
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Using Garden Annuals in a Garden
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32.00
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30.00
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Herbal Gardening: An Introduction
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38.00
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Aromatic Herbs: An Introduction
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98.00
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95.00
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Cold Storage of Fruits & Veg.
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20.00
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Basics of Hydroponics
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36.00
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35.00
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Classification of Eggs
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50.00
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Major Egg Formulations
Rs.
64.00
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60.00
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Egg and Its Structure
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44.00
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40.00
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Egg: Preservation & Maintenance
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46.00
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45.00
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Quality Evaluation of Eggs
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50.00
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