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47 Item(s)
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Rs.
2,809.00
Nutrition in Portulaca Greens
1 x
Rs.
35.00
Leafy Greens: New Zealand Spinach
1 x
Rs.
35.00
Growing Garden Bulbs
2 x
Rs.
40.00
Milk Products: Cream & Ice Cream
1 x
Rs.
20.00
10 Types of Processed Milk
1 x
Rs.
45.00
Foods for Skin, Eye and Hair Health
1 x
Rs.
45.00
Peppermint: An Introduction
1 x
Rs.
55.00
E-Business Strategies
1 x
Rs.
35.00
Different Codes of Persistence
2 x
Rs.
25.00
Growing Organic Cotton
2 x
Rs.
40.00
Fruit Production: Cherry
1 x
Rs.
30.00
Perennial Vegetable: Globe Artichoke
1 x
Rs.
75.00
AGRIHORTICO eLearning on Grapes and Wine Making
1 x
Rs.
999.00
Bulb Vegetables: Shallots
1 x
Rs.
30.00
Different Types of Sauce
1 x
Rs.
20.00
Carnivorous Plants: Sarracenia
1 x
Rs.
25.00
Cephalocereus: An Ornamental Cactus
1 x
Rs.
25.00
Bergamot Orange Mint
1 x
Rs.
40.00
Medicinal Plant: Aloe Vera
1 x
Rs.
40.00
Parasitic Plants: Santalum
1 x
Rs.
30.00
Exports of Organic Products
1 x
Rs.
20.00
Manufacturing of Packaging Materials
1 x
Rs.
15.00
Spices-Condiments: A Picture Guide
1 x
Rs.
19.00
Common Medicinal Plants
1 x
Rs.
99.00
Gladiolus: An Introduction
1 x
Rs.
99.00
Growing Organic Blackpepper
1 x
Rs.
30.00
Fertigation and Chemigation
1 x
Rs.
30.00
Vegetable Part-1: Nutrients
1 x
Rs.
99.00
Brassica Leafy Greens: Seakale
1 x
Rs.
25.00
Horticulture: An Introduction
1 x
Rs.
40.00
House Plant: Aporocactus
1 x
Rs.
25.00
Medicinal Chrysanthemums
1 x
Rs.
25.00
E-Marketing Concepts
1 x
Rs.
90.00
Home Gardening: Herb, Veg & Fruits
1 x
Rs.
25.00
Nutrition in Raw Shallots
1 x
Rs.
25.00
Cold Storage of Fruits & Veg.
1 x
Rs.
20.00
Spearmint: An Introduction
1 x
Rs.
45.00
Tomatillo, the Husk Tomato
1 x
Rs.
40.00
Carrots and Beets: Root Vegetable
1 x
Rs.
50.00
Franchise Businesses
1 x
Rs.
20.00
Organic Certification Process
1 x
Rs.
40.00
Garden Annuals: Cosmos
1 x
Rs.
20.00
Different Types of Yam Pickles
1 x
Rs.
15.00
Artichokes, Crosnes, Broccoli & Chives
1 x
Rs.
99.00
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Landscape Designing
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Plasticulture: An Introduction
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Precision Farming: An Introduction
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Flowers as Vegetables
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Quality Control of Canned Foods
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Home-Based Canning
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Root Vegetables: Turnip
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Root Vegetables: Rutabaga
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Root Vegetables: Ginger
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Gourds and Melons: Pumpkin
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Leafy Greens: Swisschard
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Leafy Greens: Malabar Spinach
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34.00
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