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65 Item(s)
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3,575.00
Mulberry: Growing Practices
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19.00
Beverages: An Introduction
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20.00
Leafy Greens: Malabar Spinach
1 x
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30.00
Chutneys with Pulses
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15.00
Globe Artichokes (French Artichokes)
1 x
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19.00
Egg: Preservation & Maintenance
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45.00
Quality Evaluation of Eggs
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50.00
Root Vegetables: Ginger
1 x
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30.00
Leafy Greens: Parsley
1 x
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40.00
Organic Certification in India
1 x
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20.00
Growing Houseplants
1 x
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30.00
Tuberose: An Introduction
1 x
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60.00
Potatoes: Growing Practices
2 x
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99.00
Bitter Gourd Pickles and Fries
1 x
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15.00
Nutrition in Raw Dill Greens
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50.00
Container Gardening: Veg.
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99.00
Uses of Moringa Tree
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55.00
Composting Process : An Introduction
2 x
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50.00
Hydroponics Technology
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20.00
Perennial Vegetable: Chinese Artichokes
1 x
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35.00
Pineapples: Growing Practices
1 x
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40.00
Nutrition in Raw Cauliflower
1 x
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15.00
Lotus: An Aquatic Ornamental
1 x
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60.00
Chile Peppers: Growing Practices
2 x
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119.00
Leafy Greens: New Zealand Spinach
1 x
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35.00
Fruit Production: Mulberry
1 x
Rs.
50.00
Leek, Shallots and Spring Onions
1 x
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40.00
Food Packaging Materials
1 x
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20.00
Plasticulture: An Introduction
1 x
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30.00
Making Carrot Pickles
1 x
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20.00
Fruits & Vegetables for Diabetics
1 x
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30.00
Choosing a Suitable Career in F & A Sec.
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20.00
Nutrition in Passionfruit
1 x
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30.00
Fenugreek and Mustard
1 x
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50.00
Nutrition in Pineapple Fruit
1 x
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20.00
Making Brinjal Pickles
1 x
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20.00
Container Gardening: Cilantro
1 x
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40.00
Food Packaging Innovations
1 x
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20.00
Leafy Greens: Garden Sorrels
1 x
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35.00
Chrysanthemums and Marigolds
1 x
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99.00
History of Gardening
1 x
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30.00
How to Improve Self-Confidence
1 x
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20.00
Communication Skills
1 x
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35.00
Classification of Eggs
1 x
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50.00
Collards, Chards and Dandelions
1 x
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50.00
Medicinal Plant: Patchouli
1 x
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20.00
Types of Coconut Chutneys
1 x
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20.00
Japanese Mint: An Introduction
1 x
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45.00
Organic Certification - Labelling Protocols
1 x
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15.00
Nutrition in Raw Jackfruit
1 x
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20.00
Olericulture: Vegetable Science
1 x
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35.00
Protective Horticulture
1 x
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25.00
Medicinal Plant: Castor Oil Plant
1 x
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20.00
Negotiation Skills: An Introduction
1 x
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30.00
Nutritive Value of Milk
1 x
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20.00
Lycoris Lily: An Introduction
1 x
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20.00
Garden Calendar for Garden Annuals
1 x
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99.00
Leafy Greens: Chervil
1 x
Rs.
30.00
Food Packaging Designs
1 x
Rs.
60.00
Making Cauliflower Pickles
1 x
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20.00
AGRIHORTICO eLearning on Popular Medicinal Plants
1 x
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999.00
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Bulb Vegetables: Leek
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