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11,741.00
Packaging of Milk and Milk Products
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20.00
AGRIHORTICO eLearning on Growing Papaya Fruits
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299.00
Website for E-Business
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35.00
Home-Based Canning
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30.00
Carnations: Growing Practices
3 x
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99.00
Organic Agronomic Crops
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49.00
Processing of Fresh Milk
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40.00
Jackfruit: Growing Practices
1 x
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19.00
Carnivorous Plants: Bladderwort
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35.00
5 Popular Perennial Vegetables
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119.00
Chrysanthemums and Marigolds
2 x
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99.00
Capsicum Frutescens
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20.00
Nutrition in Raw Broccoli
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20.00
Carnivorous Plants: Sarracenia
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25.00
AGRIHORTICO eLearning course on How to Start Women Enterprises
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399.00
Bulb Crops for Home Garden
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49.00
Physical Exercises for Health
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AGRIHORTICO eLearning on Lotus and Water Lily: Aquatic Plants
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299.00
Milk Products: Curd and Yoghurt
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20.00
Medicinal Plant: Asafoetida
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20.00
10 Types of Processed Milk
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45.00
Vegetable Superfoods
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49.00
Bell Peppers: An Introduction
1 x
Rs.
55.00
Peppercorns: Growing Practices
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49.00
Listening Skills: An Introduction
2 x
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20.00
Chinese Cabbages: Growing Practices
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99.00
Medicinal Plant: Tribulus or Gokhru
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20.00
AGRIHORTICO eLearning on Creating a Landscape Garden
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299.00
Broccoli and Brussels Sprouts
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50.00
Tamarillo, the Tree Tomato
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19.00
E-Marketing Concepts
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90.00
E-Business Models: An Introduction
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55.00
Brassica Vegetable: Brussels Sprouts
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25.00
Parasitic Plants: Santalum
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30.00
Nutrient-Rich Berries
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149.00
Preparation of Making Jam
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20.00
Radish, Rutabaga and Turnip
2 x
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50.00
Beetroot Salads and Pickles
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15.00
Brassica Greens: Garden Cress
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35.00
Medicinal Plant: Vetiver
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15.00
Mentoring Relationship
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15.00
Books for Personal Development
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49.00
Carrots and Beets: Root Vegetable
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50.00
Brinjal/Egg Plant: Growing Practices
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65.00
Agave, A House Plant
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35.00
Medicinal Plant: Calamus
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20.00
Chile: Nutritional & Medicinal Value
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45.00
AGRIHORTICO eLearning on Creating a Home Garden
1 x
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999.00
Root Vegetables: Sweet Potato
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60.00
Nutrition in Raw Lettuce
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45.00
AGRIHORTICO eLearning on Growing Garden Shrubs
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699.00
Human Personality Concept
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20.00
21 Culinary Herbs: Growing Practices
2 x
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149.00
AGRIHORTICO eLearning on Basic Floral Designing Principles
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999.00
Theories of Motivation
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30.00
Food Packaging Materials
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20.00
Preparation of Making Jelly
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25.00
Medicinal Plant: Belladonna
1 x
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15.00
Active Intelligent Packaging
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Rs.
80.00
Air Therapy for Holistic Health
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20.00
Root Vegetables: Beet Root
2 x
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35.00
Crop Production Technology
2 x
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99.00
House Plant: Aucuba
2 x
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20.00
Garden Annuals: China Aster
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25.00
Growing Herbs for Aromatherapy
2 x
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119.00
Sunlight for Holistic Health
2 x
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15.00
Medicinal Plant: Cinchona
2 x
Rs.
20.00
Bulb Veg: Scallions & Spring Onions
1 x
Rs.
20.00
Growing Organic Coffee
1 x
Rs.
60.00
Therapeutic Aromatherapy
2 x
Rs.
25.00
3 Nutritious Specialty Cucurbits
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Rs.
49.00
Habits of a Web Entrepreneur
1 x
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20.00
Bromeliads: A House Plant
1 x
Rs.
55.00
Functional Properties of Eggs
1 x
Rs.
80.00
Pinterest: Social Website for Images
2 x
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15.00
Starting a Cannery: An Introduction
1 x
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25.00
Benefits of Home Gardening
1 x
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25.00
Nutrition in Blackberries
1 x
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15.00
Medicinal Plant: Yarrow
2 x
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20.00
Capsicum Annum: An Introduction
2 x
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15.00
Eng Communication Skills
1 x
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15.00
List of Vegetable Products
1 x
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35.00
Mushroom Farming: 21 Rules for Success
1 x
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119.00
Levels of Human Consciousness
1 x
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30.00
Aromatherapy: An Introduction
2 x
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25.00
How to Become An Entrepreneur?
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30.00
Modified Interactive Packaging
1 x
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20.00
Brassica Greens: Mustard Spinach
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15.00
AGRIHORTICO eLearning on Popular Medicinal Plants
1 x
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999.00
Artichokes, Crosnes, Broccoli & Chives
1 x
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99.00
Anthuriums: A Beginner Guide
1 x
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40.00
Collards, Chards and Dandelions
1 x
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50.00
32 Spicy Indian Chutney Recipes
1 x
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99.00
Aromatic Oils: Extraction
2 x
Rs.
20.00
Brassica Vegetable: Cabbage
1 x
Rs.
70.00
Bilberry: Growing Practices
1 x
Rs.
15.00
Advanced Packaging Technologies
1 x
Rs.
99.00
Chile Peppers: Growing Practices
2 x
Rs.
119.00
Nutrition in Endive Greens
2 x
Rs.
15.00
AGRIHORTICO eLearning on Nutrient-Rich Berries
1 x
Rs.
499.00
Amorphophallus: Elephant Foot Yam
1 x
Rs.
19.00
Low Fat Diet for Health
2 x
Rs.
40.00
The Art of Prioritization
2 x
Rs.
20.00
Beaucarnea Recurvata
1 x
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20.00
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Principles of Floral Designing
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The Art of Bonsai Gardening
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Canning: Utilization of Fruit Wastes
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Starting a Cannery: An Introduction
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Quality Control of Canned Foods
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Home-Based Canning
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Containers for Canned Products
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Canning of Fruits and Vegetables
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Root Vegetables: Turnip
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Root Vegetables: Turmeric
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Root Vegetables: Sweet Potato
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Root Vegetables: Radish
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