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36 Item(s)
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Rs.
2,050.00
Agro-Climatic Zones of India
1 x
Rs.
40.00
Perennial Vegetable: Asparagus
1 x
Rs.
40.00
Beverages: An Introduction
1 x
Rs.
20.00
Medicinal Plant: The Devil Tree
1 x
Rs.
20.00
Medicinal Plant: Chirayata
1 x
Rs.
15.00
AGRIHORTICO eLearning on Growing Gladiolus Flowers
1 x
Rs.
299.00
Nutrition in Endive Greens
1 x
Rs.
15.00
Aromatherapy: An Introduction
2 x
Rs.
25.00
Bell Peppers: An Introduction
1 x
Rs.
55.00
Growing Organic Red Gram
1 x
Rs.
45.00
Fruit Production: Pineapples
1 x
Rs.
75.00
Capsicum Villosum: An Introduction
1 x
Rs.
15.00
Dulse Seaweed: An Introduction
1 x
Rs.
20.00
Chinese Cabbages: Growing Practices
1 x
Rs.
99.00
Nutrition in Chinese Cabbage
1 x
Rs.
20.00
Nutrition in Raw Cauliflower
1 x
Rs.
15.00
Curry Leaf Chutney Recipes
1 x
Rs.
20.00
AGRIHORTICO eLearning on Composting - Process
1 x
Rs.
299.00
Nutrition in Beet Greens
1 x
Rs.
30.00
Nutrition in Raw Chives
1 x
Rs.
20.00
Leafy Greens: Curry Leaf
1 x
Rs.
80.00
AGRIHORTICO eLearning course on Computer and Internet Skills
1 x
Rs.
299.00
Preparation of Making Jam
1 x
Rs.
20.00
Importance of Observation Skills
1 x
Rs.
15.00
Medicinal Plant: Calamus
1 x
Rs.
20.00
Lilies, Tuberoses & Amaryllis
1 x
Rs.
99.00
Organic Certification of A Farm
1 x
Rs.
25.00
Theories of Motivation
1 x
Rs.
30.00
Growing Organic Basmati Rice
1 x
Rs.
50.00
Growing Organic Ginger
1 x
Rs.
45.00
Important Life Skills: An Introduction
1 x
Rs.
15.00
Medicinal Plant: Cinchona
1 x
Rs.
20.00
Perennial Vegetable: Globe Artichoke
1 x
Rs.
75.00
Nutrition in Raw Leek
1 x
Rs.
30.00
Garlic Pickles: Simple and Spicy
1 x
Rs.
15.00
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Flavours For Processed Foods
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21 Types of Aromatic Oils
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Aromatherapy: An Introduction
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Aromatic Herbs and Their Uses
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Aromatic Oils: Extraction
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Balanced Diet: An Introduction
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Therapeutic Aromatherapy
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Aromatic Oils for Health
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Six Tastes of Foods: Introduction
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Food Colours: An Introduction
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Food Intake and Digestion
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What is Food Contaminants?
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