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5,925.00
AGRIHORTICO eLearning on Healthy Cooking and Eating
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1,999.00
AGRIHORTICO eLearning on Organic Growing Practices
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399.00
Nutrition in Arugula Greens
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25.00
PHM of Fruits and Vegetables
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99.00
Berries from Rosaceae Family
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19.00
Tapioca: Growing Practices
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19.00
Mushrooms and Seaweeds
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149.00
Capsicum Cardenasii
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15.00
Nutrition in Raw Chervil
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15.00
Organic Certification Basics
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20.00
Fruit Production: Jackfruit
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50.00
Medicinal Plant: Ashvagandha
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20.00
Pepper, Ginger & Turmeric
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49.00
Nutrition in Raw Soursop
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20.00
Organic Certification: Issues
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25.00
Nutrition in Sapota or Sapodilla
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15.00
A List of Fruit Products
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35.00
Parasitic Plants: Basic Information
1 x
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99.00
What is Perception Skills?
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30.00
Bell Peppers: Growing Practices
3 x
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119.00
Active Intelligent Packaging
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80.00
Air Therapy for Holistic Health
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20.00
Bulb Vegetables: Leek
1 x
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50.00
Potatoes: Growing Practices
1 x
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99.00
Flowers as Vegetables
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49.00
Collards, Chards and Dandelions
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50.00
Nutritive Value of Milk
1 x
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20.00
Nightshade Vegetables
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Rs.
149.00
Sapota or Sapodilla: Growing Practices
1 x
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19.00
Beetroot Salads and Pickles
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15.00
AGRIHORTICO eLearning course on Food Packaging Practices
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499.00
Chicory and Endive: Growing Practices
1 x
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19.00
Medicinal Plant: Thyme
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15.00
Amaryllis: An Introduction
1 x
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50.00
Food Safety Practices
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20.00
Huckleberry: Growing Practices
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15.00
Vitamin Rich Vegetables
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49.00
Home Based Food Enterprises
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99.00
Sweetmeats from Milk
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30.00
Crassula: The Jade Plant
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15.00
Bulbous Vegetables: Growing Practices
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119.00
Knolkhol or Kohlrabi : Growing Practices
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19.00
Taro and Yams: Growing Practices
1 x
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19.00
Brassica Greens: Mustard Greens
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35.00
Balanced Diet: An Introduction
1 x
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25.00
Hydroponics Technology
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20.00
Seaweeds as Vegetables
1 x
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49.00
Basics of Hydroponics
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35.00
Nutrition in Papaya Fruit
2 x
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20.00
Processing of Fresh Milk
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40.00
Brassica Greens: Garden Cress
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35.00
Fruit Production: Apricot
1 x
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60.00
Radish, Rutabaga and Turnip
2 x
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50.00
Calathea: A House Plant
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20.00
Medicinal Plant: Catharanthus
1 x
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20.00
E-Business Models: An Introduction
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55.00
Genetically Modified Cotton
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15.00
Tuberose: An Introduction
1 x
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60.00
Productivity Principles
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30.00
Amorphophallus: Elephant Foot Yam
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19.00
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Nightshade Vegetables
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Roots as Vegetables: Growing Practices
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Nutrient-Rich Berries
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Leaves as Vegetables
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21 Culinary Herbs: Growing Practices
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Mushrooms and Seaweeds
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Popular Brassica Vegetables
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5 Popular Perennial Vegetables
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Growing Herbs for Aromatherapy
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Health Benefits of 150 Vegetables
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Popular Leafy Salad Vegetables
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Jalapeno Peppers: Growing Practices
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Mint Herbs: Growing Practices
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Chile Peppers: Growing Practices
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Mushroom Farming: 21 Rules for Success
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Bulbous Vegetables: Growing Practices
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Bell Peppers: Growing Practices
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Ginger, Turmeric & Indian Arrowroot
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Spine Gourd: The Teasle Gourd
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Cucumbers and Gherkins
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Carnivorous Plants: An Introduction
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99.00
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Spicy Fruit Pickles: Popular Recipes
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99.00
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Parasitic Plants: Basic Information
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99.00
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32 Spicy Indian Chutney Recipes
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99.00
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