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42 Item(s)
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Rs.
3,387.00
Processing of Fresh Milk
1 x
Rs.
40.00
E-Marketing Concepts
1 x
Rs.
90.00
Genetically Modified Crops
1 x
Rs.
40.00
CODEX Standards for Food Packaging
1 x
Rs.
40.00
Gourds and Melons: Spine Gourd
1 x
Rs.
40.00
AGRIHORTICO eLearning on Food Preservation Techniques
2 x
Rs.
499.00
Eng Communication Skills
1 x
Rs.
15.00
Choosing a Suitable Career in F & A Sec.
1 x
Rs.
20.00
Growing Media for a Home Garden
1 x
Rs.
40.00
Nutrition in Raw Shallots
1 x
Rs.
25.00
Basics of E-Business: An Introduction
2 x
Rs.
49.00
Common Medicinal Plants
2 x
Rs.
99.00
Controlled Atmosphere Pkg.
1 x
Rs.
20.00
Bulb Vegetables: Garlic
2 x
Rs.
50.00
Packaging for Fruits and Vegetables
2 x
Rs.
20.00
Fruit Production: Limes
1 x
Rs.
40.00
Conflict Management
1 x
Rs.
45.00
Nutrition in Raw Oranges
2 x
Rs.
20.00
Leafy Greens: Curry Leaf
2 x
Rs.
80.00
Brassica Vegetable: Cabbage
2 x
Rs.
70.00
Aromatic Oils for Health
2 x
Rs.
20.00
Common Sense Person's Qualities
1 x
Rs.
35.00
Nutrition in Raw Lemons
1 x
Rs.
25.00
Fruit Production: Strawberry
1 x
Rs.
65.00
AGRIHORTICO eLearning on Growing Marigold Flowers
2 x
Rs.
299.00
Nutrition in Raw Limes
2 x
Rs.
25.00
Advanced Packaging Technologies
2 x
Rs.
99.00
Vegetable Part-2: Greens
2 x
Rs.
49.00
Patchouli Herbs: Growing Practices
1 x
Rs.
49.00
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Starting a Cold Storage Unit
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Processed Products of Tomatoes
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Food and Agriculture Sector
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Farm Management Science
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Farm Management: An Introduction
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Farm Business Analysis
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Starting an Export Unit
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Functional Properties of Eggs
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Quality Evaluation of Eggs
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Egg: Preservation & Maintenance
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Egg and Its Structure
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Major Egg Formulations
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64.00
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60.00
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